Chinese New YearBuffetLunch Specials Lunar New Year A La Carte Buffet Lunch and Dinner from $48++ per adult This deal is no longer available for booking ☹️
Sky22 Level 22 Courtyard by Marriott Singapore Novena, 99 Irrawaddy Road Asian • International • Singaporean

The Hungry Deal Lunar New Year A La Carte Buffet Lunch and Dinner from $48++ per adult

It’s that time of the year for families and friends to reunite, reconcile and revel in the festivities over reunion dinners! Usher in the Year of the Pig with sumptuous a la carte lunch and dinner buffet spreads of traditional Lunar New Year favourites from the 9 different buffet stations at Sky22. Priced at $48++ for lunch and $56++ for dinner, diners can order the Auspicious Salmon Lo Hei (好运三文鱼捞生) or opt for the signature Golden Fortune Suckling Pig Lo Hei (富贵金乳猪捞生) for an additional of $8++ per person.

$48++ per person
$24++ per child, aged 6 to 12 years

$56++ per person
$28++ per child, aged 6 to 12 years

Beverage add-ons:
Add $12++ for free-flow of soft drinks and juices
Add $38++ for free-flow of beer and house pour red & white wines

*Auspicious Salmon Lo Hei at $28++ for 4 to 6 persons and $38++ for 8 to 10 persons
*Golden Fortune Suckling Pig Lo Hei at additional $8++ per person

Click here to view the menu!

Terms and conditions: 
- Valid 4 to 6 February 2019 for lunch (12 pm to 2:30 pm) and dinner (6 pm to 10 pm).
- Valid for dine-in only.
- Child aged 5 and below dines for free.
- Menu items on rotation. The menu is subject to change.
- Offer is not applicable and cannot be used in conjunction with other promotions, discounts or vouchers.
- Prices are subjected to 7% GST and 10% service charge.
- No splitting of bills/reservation/table.
- The management reserves the right to amend these terms and conditions at any time without prior notice.
- Image used is for illustration purpose only.

Sky22 Level 22 Courtyard by Marriott Singapore Novena, 99 Irrawaddy Road, Singapore, 329568
About Sky22

Sky22 at Courtyard by Marriott Singapore Novena introduces the lunch and dinner semi-buffet that come with unlimited servings from the extensive salad, soup and freshly baked breads, and dessert spreads, with a choice of one main from a selection offered.
The main course features a rotating menu of locally-inspired and western selection such as Chicken Parmigiana with Buffalo Cheese and Rocket Salad in Pesto Sauce, Pan-seared Seabass with Barley Risotto, Okra in Sambal Aioli and Barbecue Pork Ribs with Corn on Cob and Cajun Fries. Local and Asian specialities such as Ayam Kapitan (Nyonya Curry Chicken) and Assam Laksa Lemak will also be offered on a rotating basis.

The semi-buffet is available for lunch from Monday to Friday, 12pm to 2:30pm at $28++ per person, and dinner from Sunday to Thursday, 6pm to 10pm at $36++ per person.

Experience the weekend buffet lunch and dinner only at $56++. Tantalise your taste buds with Chef John’s delightful renditions of Asian and international dishes featuring Pan-seared Seabass with Mediterranean Salsa, Braised Pork Belly and Braised Lamb Shank in the buffet spread. Diners can look forward to seasonal themed buffets such as Seafood Bonanza, Penang Hawker Fare and Korean Food Fare.

Opening Hours:
Breakfast: 6:30am - 10:30am
Lunch: 12:00pm - 14:30pm
Tea: 15:00pm - 17:00pm
Dinner: 18:00pm - 22:00pm