Lunch SpecialsBuffet1 for 1 1-for-1 Weekday International Buffet Lunch at $58++ per adult

Valid from 2nd January to 28th February 2019 for lunch, from Monday to Friday

Atrium Restaurant Holiday Inn Singapore Atrium, 317 Outram Road, 4th level, S(169075) Asian • Halal • International • Western

The Hungry Deal 1-for-1 Weekday International Buffet Lunch at $58++ per adult

Enjoy the lively ambience of this bright and contemporary all-day dining restaurant that serves an extensive international fare alongside signature local dishes such as the famous Singapore Chili Crayfish and Laksa. Atrium Restaurant's friendly Chefs are also ready to serve you at the live cooking stations with a fresh selection of special dishes.

Lunch buffet includes Poached Tiger Prawn, Australia Black Mussel, Half Shell Scallop, Sweet Clam, Sea Whelk, and dishes from award-winning Xin Cuisine Chinese restaurant with Carving and Live station. Savour the best the world has to offer!

Dine now to enjoy 1 for 1 on your lunch buffet!

$58++ per adult
$20++ per child (6-12 Years)

Terms and conditions:
- Valid from 2nd January to 28th February 2019 for lunch (12 pm to 2.30 pm), from Monday to Friday.
- Buffet menus are on a rotational basis. 
- Not valid from 4th to 6th February 2019.
- The buffet is inclusive of free flow of coffee and tea. 
- Children 5 years and below dines for free with every paying adult.
- Please take note on festive promotion.
- Prices are subject to GST & Service charge.
- Management reserves the right to change the Terms & Conditions without prior notice.

Atrium Restaurant Holiday Inn Singapore Atrium, 317 Outram Road, 4th level, S(169075), Singapore, 169075
About Atrium Restaurant

Delight your senses at our Atrium Restaurant. Serving local signature dishes and a delicious selection of international flavours. The restaurant offers extensive A La Carte and buffet selections which will suit every taste. An inviting and chic atmosphere coupled with interactive cooking stations makes this an innovative and exciting casual dining option for all occasions.

Must Try Dishes:
Seafood on Ice (Poached Tiger Prawns, Australian Black Mussels, Sea Whelks, Half Shell Scallops, Sweet Clams, French Oysters/Spanner Crabs (Weekday/Weekend Dinner) and Baby Lobster (Weekend Dinner), Chicken Rice, Live Station (Chicken and Mutton Satay), Singapore's Traditional Ice Cream, Local Drinks
Opening Hours:
6am-10.30am, 12-2.30pm, 6.30-10.30pm