Exclusive1 for 1 Exclusive: 1-for-1 Saiko Miso Chicken

(U.P $24++ per dish) This offer is valid from 7th to 30th November 2017.

Mo'mor Izakaya 56 Tanglin Road #B1-01, S247964 European • Japanese
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The Hungry Deal Mo'mor Izakaya, a modern izakaya with Japanese-European-inspired elements, is offering 1-for-1 Saiko Miso Chicken exclusively to HungryGoWhere diners.

Dish name: Saiko Miso Chicken ($24++)

Terms & Conditions:
- Reservations must be made via HungryGoWhere's website, app or phone concierge service
- This offer is valid from 7th to 30th November 2017.
- Available daily, all-day.
- This offer is not valid in conjunction with other ongoing promotions and offers.
- This offer is subject to 10% service charge and 7% GST.
- The image used is only for illustration purposes.
- The management reserves the right to change terms and conditions without prior notice.

Mo'mor Izakaya 56 Tanglin Road #B1-01, S247964, Singapore, 247964
About Mo'mor Izakaya

Mo’mor is a modern izakaya with Japanese-European-inspired elements. Helmed by veteran Chef Martin Woo, it serves delectable tapas and grilled plates in the cosy enclave of Tanglin. It uses only the most premium and freshest ingredients in its dishes, and boasts indoor and alfresco settings for a full dining experience for family and friends alike.

Must Try Dishes:
Apple Cured Salmon Sashimi (S$16): The dish is the epitome of harmony – the salmon is accentuated by a flavourful medley of yuzu gel, pickled cucumber and olive oil caviar. The salmon is cured for 24 hours, thus it boasts an immediate and piquant flavour. Hokkaido Scallop Tartare (S$22): A decidedly Japanese offering, it features lotus chips and ikura served on a spoon. The light sprinkling of furikake – a dried fish condiment – lends the dish a spicy kick. Matsusaka Wagyu Striploin (S$9 per 10 gram): This melt-in-the-mouth grill is drizzled with a tangy ponzu sauce. Shredded cabbage accompanies the striploin, tempering the meat overload. Australian Grass Fed Prime Rib MB+3 (S$12 per 100 gram): This glorious dish is a winner thanks to the truffle jus and onion confit that elevate it. Rock Lobster (S$11 per 100 gram): This dish is a fresh offering that is topped with yummy mentaiko hollandaise, which spikes the dish with its sweet-salty notes.
Opening Hours:
Sun to Thu: 11am - 11pm
Fri to Sat:11am - 1am